| Date | HS Code | Description | Origin Country | Port of Discharge | Reports |
|---|---|---|---|---|---|
| 30 Jun 2023 | 08021100 | ALMONDS INSHELL | UNITED STATES | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T 48 LBS, N. C- AROUND200 MOISTURE 10% DEF.N.R 10% | COTE D IVOIRE | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | DRIED RAW CASHEW NUTS IN SHELL(OUTTURN 47 LBS, NUTCOUNT 195,MOISTURE 10%) | TOGO | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T 49 LBS, N. C- AROUND200 MOISTURE 10% DEF.N.R 10% | COTE D IVOIRE | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T 49 LBS, N. C- 200 MOISTURE 10% DEF.N.R 10% | COTE D IVOIRE | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T. 48 LBS/80 KG MIN, N.C- 185 KG MAX MOISTURE BELOW 10% DEF.N.R. 10% | TOGO | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T 48 LBS, N. C- AROUND200 MOISTURE 10% DEF.N.R 10% | COTE D IVOIRE | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T. 47 LBS , N. C- AROUND 200 MOISTURE 10% DEF.N.R. 10% | BURKINA FASO | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | DRIED RAW CASHEW NUTS IN SHELL, NEW CROP 2023( OUTTURN 47 LBS, NUTCOUNT 205, MOISTURE 10%) | BURKINA FASO | MANGALORE SEA (INNML1) |
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| 30 Jun 2023 | 08013100 | RAW CASHEW NUTS IN SHELL CROP 2023 O.T 50 LBS, N. C- 200 MOISTURE 10% DEF.N.R 10% | COTE D IVOIRE | MANGALORE SEA (INNML1) |
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